|
Register | Sign In |
|
QuickSearch
EvC Forum active members: 65 (9162 total) |
| |
popoi | |
Total: 915,814 Year: 3,071/9,624 Month: 916/1,588 Week: 99/223 Day: 10/17 Hour: 6/1 |
Thread ▼ Details |
Member (Idle past 5819 days) Posts: 7405 From: satellite of love Joined: |
|
Thread Info
|
|
|
Author | Topic: Brain is Food, but what isn't? | |||||||||||||||||||||||||||
Silent H Member (Idle past 5819 days) Posts: 7405 From: satellite of love Joined: |
I have also tried testicles (from bulls) and at a Christmas Party a few years back, we had boiled muskrat (it wasn't bad, I must admit). Descriptors please. What was the experience like, and how would you describe the taste, smell, texture of the items? Are these things you would eat again? holmes "...what a fool believes he sees, no wise man has the power to reason away.."(D. Bros)
|
|||||||||||||||||||||||||||
nator Member (Idle past 2169 days) Posts: 12961 From: Ann Arbor Joined: |
A college classmate of my husband's once gave him, as a joke, a can of sheep's brains in milk gravy.
A southern boy, he was, I believe. I've never eaten brains but I would in Paris or someplace else where organ meats are celebrated and they know how to make them good. From what I know, brains are delicate in flavor and texture and can be easily overcooked. Some things I've eaten that would be considered unusual by many people in the US: strips of fried pig's earsraw fish, fish eggs, and shellfish of all sorts, including octopus calf's kidneys candied whole tiny fish bugs This message has been edited by schrafinator, 12-22-2005 12:38 PM
|
|||||||||||||||||||||||||||
Silent H Member (Idle past 5819 days) Posts: 7405 From: satellite of love Joined: |
brains are delicate in flavor Have an idea what kind of flavor? As I said since I read it is supposed to be mainly fat I kind of got the idea it might be sweetish (like many fats).
bugs What kind and how was it? holmes "...what a fool believes he sees, no wise man has the power to reason away.."(D. Bros)
|
|||||||||||||||||||||||||||
Omnivorous Member Posts: 3978 From: Adirondackia Joined: Member Rating: 7.3 |
schrafinator writes: candied whole tiny fish That's just wrong.
bugs On purpose? Save lives! Click here! Join the World Community Grid with Team EvC!
|
|||||||||||||||||||||||||||
Coragyps Member (Idle past 734 days) Posts: 5553 From: Snyder, Texas, USA Joined: |
Mountain oysters = calf fries = young bull nads when sliced and fried in the Oklahoma/Texas style have just a very rich meaty flavor and a tender/crispy meaty texture. They need to be fresh out of the Fry Daddy, I would think, or they'd taste "greasy." I wouldn't try them boiled on a fifty-dollar bet, and I don't think I could eat them if I had to slice them up first. (Beer in abundance might help...)
I'm working up the courage to try tripas, which apparently is cow udder. Various other Mexican meat by-products, like chicharrones and menudo, can be pretty tasty if you know and trust the cook. Barbacoa, or the meat scraped off a cow head, is one of Nature's six most devine meals, except that I have to take extra Lipitor for my cholesterol if I even think about eating it too much.
|
|||||||||||||||||||||||||||
Silent H Member (Idle past 5819 days) Posts: 7405 From: satellite of love Joined: |
Okay testicles, maybe, but...
menudo, can be pretty tasty if you know and trust the cook ... who'd want to eat a boy band? Seriously, thanks for the vivid description. holmes "...what a fool believes he sees, no wise man has the power to reason away.."(D. Bros)
|
|||||||||||||||||||||||||||
FliesOnly Member (Idle past 4144 days) Posts: 797 From: Michigan Joined: |
Holmes writes: Hmmm, descriptions. Well let's see, as for the testicles...they were sliced and then fried I believe. The texture, as I remember was like something from a lesser cut of meat, say a shoulder roast or similar cuts. Not too chewy by any means, but since they were sliced rather thin (1/4 - 1/3 inch or so), that may have been the reason. Flavor wise...ummm...that's a bit tougher. I knew what they were and therefore had a prejudiced attitude and assumed that I was not going to like the taste. That turned out not to be that case however, but again, that may have been due to what they where fried in and with (which I do not know). Descriptors please. What was the experience like, and how would you describe the taste, smell, texture of the items? Maybe this helps . when I first saw them, I thought that they were sliced and breaded mushrooms. We actually told a couple people that that’s what they were. These individuals only seemed revolted AFTER they ate them and we informed them what they truly were. In other words, while they were still under the notion that they had just eaten a mushroom, they were ok with it. All-in-all, I would not describe the flavor as “bad” and I certainly would not avoid eating them again. That is to say, while I won't necessarily go looking for them, I won’t avoid them either. Boiled muskrat is most similar in taste to squirrel. I like squirrel, which has a velvety smooth texture and a soft, non-gaming flavor (as opposed to rabbit, which always seemed to smell terrible when I cleaned them (kind of like a stale sock)) and always had a more pungent taste. But I digress...back to the muskrat. I imagine that the primary reason it was not tough and chewy was that it had been boiled in salt water for a relatively long period of time (here's an interesting side note...on a bet, my boss (at that time) drank quite a bit of the water in which this rodent had been boiling for a couple hours. But keep in mind that this was also the same guy that once drank an full pitcher of beer into which we had added salt, pepper, ketchup, mustard, and the contents of an ashtray, minus only the actual butts)). They are a bit fatty (not too surprising), and wild game fat is not as tasty as domesticated animals. Actually, it's quite bad. We added no spices, herbs, or anything other than salt to the water cuz we really wanted to get a true taste of the meat. I really have nothing to compare it to, other than its similarity to the squirrel, as I’ve already mentioned. In summary, if given a choice between Bull testicles and muskrat . I’d choose the testicles . but just barely. Remember though, we’re a wild game kinda family (my wife and I). In addition to the already mentioned stuff, I’ve also had wild pheasant, dove, quail, grouse, woodcock, duck, goose, and turkey. Plus, I’ve had moose, elk, caribou, bear, alligator, pronghorn, and boar. Wild . not the stuff you get in restaurants (well, except for the alligator . kinda, but it was not a restaurant one either. It was a “school” gator that we needed to put down). ABE: I've also had (and enjoyed) chocolate covered bees, grasshoppers, and ants. This message has been edited by FliesOnly, 12-22-2005 02:12 PM
|
|||||||||||||||||||||||||||
babelfish Inactive Member |
quote: mmmmmmmmmm... face meat! Can't have a descent breakfast taco without a good serving of face meat. Was put off of it at first when I heard what it was... but, started to enjoy it after I got over myself. Kind of like eating the overdone bits of a well cooked brisket. - Babelfish The argument goes something like this: "I refuse to prove that I exist," says God, "for proof denies faith, and without faith I am nothing." "But," says Man, "the Babelfish is a dead giveaway isn't it? It could not have evolved by chance. It proves you exist, and therefore, by your own arguments, you don't. QED." "Oh dear," says God, "I hadn't thought of that," and promptly vanishes in a puff of logic. "Oh, that was easy," says Man, and for an encore goes on to prove that black is white and gets killed on the next zebra crossing.
|
|||||||||||||||||||||||||||
Silent H Member (Idle past 5819 days) Posts: 7405 From: satellite of love Joined: |
In addition to the already mentioned stuff, I’ve also had wild pheasant, dove, quail, grouse, woodcock, duck, goose, and turkey. Plus, I’ve had moose, elk, caribou, bear, alligator, pronghorn, and boar. Wild . not the stuff you get in restaurants (well, except for the alligator . kinda, but it was not a restaurant one either. It was a “school” gator that we needed to put down)... I've also had (and enjoyed) chocolate covered bees, grasshoppers, and ants. I think the wrong guy is named omniverous. Highly interesting! holmes "...what a fool believes he sees, no wise man has the power to reason away.."(D. Bros)
|
|||||||||||||||||||||||||||
Parasomnium Member Posts: 2224 Joined: |
holmes writes: I think the wrong guy is named omniverous. Highly interesting! And the irony is in what he calls himself: FliesOnly. Anyway, when I was in Hungary many years ago, I had something for diner one night that I later suspected to have been brain. Although it did taste slightly sweet, not bad at all really, I don't think I would have chosen it, had I known. I do like fruits-de-mer, with recognizable little octopi, tentacles with suction cups and everything, shrimps that stare up at you with their beady little eyes, all kinds of squishy animals that live in shells, snails and such, but... I too have my limits. Brain is one of them. And insects and grubs.
{Edited for spelling. Snails are lot more palatable than nails.} This message has been edited by Parasomnium, 22-Dec-2005 10:49 PM Did you know that most of the time your computer is doing nothing? What if you could make it do something really useful? Like helping scientists understand diseases? Your computer could even be instrumental in finding a cure for HIV/AIDS. Wouldn't that be something? If you agree, then join World Community Grid now and download a simple, free tool that lets you and your computer do your share in helping humanity. After all, you are part of it, so why not take part in it?
|
|||||||||||||||||||||||||||
nator Member (Idle past 2169 days) Posts: 12961 From: Ann Arbor Joined: |
I can't really say what sort of flavor, but I would suspect a sweetness to be present, as you do.
I ate a roasted cricket once. crunchy with a little squishy bit. It was OK, but not that exciting, nor gross. Oh, and I've had turtle and tripe, as well. Love both of those.
|
|||||||||||||||||||||||||||
nator Member (Idle past 2169 days) Posts: 12961 From: Ann Arbor Joined: |
I believe that the only things that are not considered food by humans universally are hair and fur. There may be one more thing but I can't remember and the book they are in is currently packed (The Man Who Are Everything by Jeffery Steingarten---I highly recommend it to everyone)
Anyway, we are taught almost all of our food prejudices and picky eaters are made, not born.
|
|||||||||||||||||||||||||||
Asgara Member (Idle past 2302 days) Posts: 1783 From: Wisconsin, USA Joined: |
I had rocky mountain oyster once. I was at a big company barbeque down in Dallas. I saw what I thought were breaded chicken livers. I ate one before learning that it was a breaded and (I believe)deepfried testicle. It wasn't hot anymore and tasted a lot like chicken fat to me, with the same type of texture. This wasn't sliced and fried like others are describing, it seemed to be a whole calf testicle.
Was it terrible? No, will I eat them again? Probably not. Asgara "I was so much older then, I'm younger than that now" Save lives! Click here!Join the World Community Grid with Team EvC! http://asgarasworld.bravepages.comhttp://perditionsgate.bravepages.com
|
|||||||||||||||||||||||||||
Omnivorous Member Posts: 3978 From: Adirondackia Joined: Member Rating: 7.3 |
Omnivore I am, from head cheese to spam.
I've gnoshed dog and snake, yak milk, green ham-- I wolfed down long buried eggs with elan.Omnivorous I am, but blood-pudding I ban: I've dined there and ate that, but now if not meet,I won't choke it down, just to compete. Sure Rocky and Bunny impress; no doubt they taste great.But I've paid my Omni-dues. Give me a steak. Save lives! Click here! Join the World Community Grid with Team EvC!
|
|||||||||||||||||||||||||||
Silent H Member (Idle past 5819 days) Posts: 7405 From: satellite of love Joined: |
I do like fruits-de-mer Ahhhhhhh yes. Every time I see that at Albert Hein I feel like I'm encountering something from a lovecraft nightmare. I actually stare at it for a few moments (every time), mesmerized, trying to make out all the different life forms. holmes "...what a fool believes he sees, no wise man has the power to reason away.."(D. Bros)
|
|
|
Do Nothing Button
Copyright 2001-2023 by EvC Forum, All Rights Reserved
Version 4.2
Innovative software from Qwixotic © 2024