eating what God intended

Maize - Wikipedia look at the origins section
this is the most likely ancestor of our modern corn (as compared to "primitive maize" which is still just a tad smaller than our modern corn). it's a wild grass. corn doesn't really exist in the wild.most of the food that we eat has been changed through selective growing processes to be bigger, sweeter, more nutritious.as for eggs, the chickens we have now are not what they were once upon a time. also, have you noticed the size differences in eggs in the store? i'm sure jumbo eggs are completely natural *shakes head*.Edited by brennakimi, : No reason given.

depends which story you follow. eat freely of the trees is a lot different than subduing the grains of the fields.

i agree.

leeks and, you can eat cat tails?i would also add that sharks probably have not been bred in any way.Edited by brennakimi, : Provide reason for edit here.

especially considering that his first order developed into his promise that his people being numbered as the sands on the shore.it seems to me that it really depends. these people who argue that we should eat organic because it's what god intended have no foundation. it's really a silly idea. i think that's what jar is trying to illustrate. the bible suggests that god has done whatever it takes to reach his ends. as such, i don't think his intentions are to restrict us from any food, and when he does, it's to restrict us from something else.

grasshoppers and locust are even kosher!

i see.

the idea of eating a sea cucumber makes me want to forcibly dispell my intestines out of my mouth.